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Office Catering
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Family Style & Buffet
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Family Style & Buffet

Good food has a way of bringing people together. Our Family Style & Buffet menus celebrate that moment. Tables lined with generous dishes, flavours to suit every taste, and a relaxed rhythm that lets guests linger and enjoy.

We recommend selecting one-three mains (plus at least one vegetarian option).

Alongside this, we suggest three side dishes.

Menus can be tailored to suit the style of your event, and we are happy to adjust options to include favourites or meet specific dietary needs.

Simply complete the form below or email enquiries@spoonful.co.nz to receive a tailored quote.

Mains

We recommend 2-3 choices including 1 vegetarian option.

Mains

Buttermilk chicken pieces

Crispy crackle pork loin with apple sauce

Sweet & spicy pork belly pieces

Sliced roast beef chimichurri

Fried fish tacos with slaw and jalapeños

Parmesan & pecan-crusted salmon with herb & caper dressing

Chicken parmesan with tomato sauce and mozzarella

BBQ-style Cajun chicken (cut into pieces)

Sticky sweet pork sausages tray-bake with plums & rosemary

Beef & onion pies with a side of gravy and peas

Lamb & feta meatballs with pomegranate & tomato sauce

Coconut-crusted fish bites

Vegetarian

Sweet spiced mushroom & rice pilaf

Sweet potato gnocchi with rich tomato sauce

Makhanwala vegetable curry in coconut & sesame seed sauce

Sambal tofu with cashew & ginger pickle

Cheesy baked pancakes filled with greens & parmesan

Sides

We recommend 2-5 side dishes total.

Potatoes

Hasselback new potatoes with garlic, lemon & rosemary

Dauphinoise potatoes with garlic, cream & pepper

Roasted red kumara with flaky salt & honey

Roast saffron potatoes

Sauté potatoes with garlic & thyme

Crushed new potato with butter

Roasted garlic mashed potato

Patatas bravas with rich smoky tomato sauce & aioli

Spinach & cheese stuffed jacket potato

Sweet potato chips

Crushed new potatoes and peas, topped with chopped parsley

Vegetables

Butternut squash with orange oil & honey

Mixed seasonal vegetables with herbed oil

Summer courgettes with tomato & ricotta

Seasonal grilled vegetables with herb & caper oil, grated parmesan

Green beans in romesco sauce

Fried broccoli & kale with garlic, cumin & lime

Stir-fry cabbage with sesame & chilli

Cauliflower cheese

Salads

Cauliflower tabbouleh salad

Roasted pepper salad with cucumber & herbs

Charred green salad with smashed burrata

Couscous with roast cherry tomato & herb salad

Salad leaves with citrus & herbs

Breads

Aro bake semmel rolls with whipped butter

Brown butter cornbread (in chunks)

Garlic oil pita breads

Roasted garlic Turkish bread

Other

Coconut & kaffir lime rice

Mac & cheese

Desserts

Select 1-2 options

Dessert

Blueberry yuzu cheesecake

Black forest gateau with Amarena cherries

Eton mess with Duck Island ambrosia ice cream

Apple crumble with cinnamon & mascarpone mousse

Select Items From Above and

Submit a Quote Request

Name*

Email*

Phone

Event location*

Event date

Event times

Number of people

Any currently know dietary requirements?

Anything else we need to know?

Spoonful Catering Wellington

"We all eat, and it would be a sad waste of an opportunity to eat badly."

- Anna Thomas.

enquiries@spoonful.co.nz

+64 21 0833 6965

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